‘Community Food Links: exploring options for collaborations’, is run by the Brighton-Sussex Food Research Network (BSFRN) in co-operation with the Brighton and Hove Food Partnership. Date and time below.
Date: Monday, 15th April 2013
Time: 09:30 16:00
To register, please click here. The organizers would like to ensure a broad range of participants from different types of organisations can attend, so will confirm places via email.
The event format is a one day workshop that will be attended by academics, activist organisations, community groups and food businesses that are primarily based in and around Brighton/Sussex. It includes a complementary local, seasonal and ethically sourced lunch.
What can you expect from the event?
- If you are a food organisation (whether community-led, social enterprise, business, charity, etc.), explore research that could benefit your work, identify opportunities for future collaborations, and work with researchers to drive positive social change.
- If you are a researcher, explore how to improve your research impact, network and develop partnerships with practitioner organisations, and design research that has a social purpose and can deliver real change.